Haitai Crushed Pear Juice (238ml x12)

Product Information

Yim S, Cho K, Choi J, Lee J, Kim M, Lee B. Effect of various pear cultivars at different fruit development stages on antioxidant and whitening activities. Korean J Food Sci Technol. 2016;48(1):59–65. https://doi.org/10.9721/KJFST.2016.48.1.59. Yang M, Park C, Kim DJ, Jeong H. Antimutagenic and anticarcinogegnic effects of Korean pears. Cancer Prev Res. 2005;10(2):124–7. filed under: Beverages, Breakfast, Fall Breakfast Recipes, Juice Recipes, Paleo Recipes, Vegan Recipes, Vegetarian Recipes Heo J. Pyri Fructus / pear, part VII_Herbs 24 in DongUiBoGam (1613). 2018. https://mediclassics.kr/books/8/volume/ 21#content_756 edition. Edited by Korea Institute of Oriental Medicine. Yang M, Kim S, Lee E, Cheong H, Chang S, Kang D, et al. Sources of polycyclic aromatic hydrocarbon exposure in non-occupationally exposed Koreans. Environ Mol Mutagen. 2003;42(4):250–7. https://doi.org/10.1002/em.10196.

Pear Wonders: Top 16 Health Benefits of Pear Juice Pear Wonders: Top 16 Health Benefits of Pear Juice

Ulaszewska M, Vázquez-Manjarrez N, Garcia-Aloy M, Llorach R, Mattivi F, Dragsted LO, et al. Food intake biomarkers for apple, pear, and stone fruit. Genes Nutr. 2018;13(1):29. https://doi.org/10.1186/s12263-018-0620-8. Eun J, Eo J, Lee B. Functional compounds and bioloical activity of asian pear. Food Sci Ind. 2012;45(1):60–9. Pears are a healthy fruit with lots of vitamins. Select different varieties to have a different flavor in your glass. 2. Lemon Juice We start by washing your pears carefully under running water. Then peel each one with a vegetable peeler. Based on the high contents of arbutin in Korean pears, five unripe Korean pears, i.e., P. pyrifolia cultivars, were tested for whitening activities [ 105]: For whitening activity related to tyrosinase and cellular melanin formation, Manpungbae among the pears showed the strongest tyrosinase inhibition (4.9%) and achieved 74% reduction of the cellular melanin, compared to the non-treated cells. In addition, Yim et al. found that arbutin levels in pear cultivars decreased as the fruit matured. In B16F10 mouse melanoma cells, most of the cultivar extracts inhibited melanin synthesis by about 50% at a 100 μg/mL concentration until 90 days after full bloom [ 106]. In the case of P. Anatolica, which is endemic to Turkey, the leaves and branches showed higher levels of arbutin than fruits (4.74, 4.46, and 0.11%, respectively) [ 107]. In addition, arbutin-conjugated gold nanoparticles displayed enhanced whitening capabilities, compared to arbutin itself [ 108].

What is Pear Juice?

How you'll prep your produce depends on the individual juicer. In general, always remove peel and pith from citrus, wash vegetables well to remove any dirt, and trim any really gnarly ends from produce. Beyond that, follow the manufacturer's instructions. Truong XT, Park S, Lee Y, Jeong HY, Moon J, Jeon T. Protocatechuic acid from pear inhibits melanogenesis in melanoma cells. Int J Mol Sci. 2017;18(08):E1809.

Bae Juice 100% Korean Pear Juice 120ml | Woolworths Bae Juice 100% Korean Pear Juice 120ml | Woolworths

Park H, Lee S, Son H, Park S, Kim M, Choi E, et al. Flavonoids inhibit histamine release and expression of proinflammatory cytokines in mast cells. Arch Pharm Res. 2008;31(10):1303–11. https://doi.org/10.1007/s12272-001-2110-5. Serve the fresh pear juice immediately or chill for the optimal sweetness and best taste. You can also serve your Pear Juice recipe with ice cubes to enhance the sweetness and flavor. Recipe Tips & Substitutions Malaxinic acid, 4-(O-β-d-glucopyranosyl)-3-(3′-methyl-2′-butenyl)benzoic acid, is a major glucoside in Korean pears [ 49]. The amounts of malaxinic acid in immature Korean pears reached 0.76—5.86 mg/100 g of fresh weight, although the amounts of malaxinic acid were significantly less, as the pears matured [ 23]. Several reports have described some medicinal functions of malaxinic acid in Korean pears, e.g., anti-oxidative defense in blood circulation and inhibition of growth of cancer cells, such as BAEC, HT1080, HeLa, and B16/BL6 [ 23, 50, 51, 52]. The isoprenyl side chain in malaxinic acid may contribute to inhibition of a 21–26 kDa protein involved in cancer cell proliferation [ 53]. Therefore, malaxinic acid can be a candidate for one of major active compounds of pears, however, the evidence should be further collected. Triterpenoids We conducted a review from ancient literatures to current reports to extract evidence-based functions of pears. Results

Kolniak-Ostek J. Identification and quantification of polyphenolic compounds in ten pear cultivars by UPLC-PDA-Q/TOF-MS. J Food Composit Anal. 2016;49:65–77. https://doi.org/10.1016/j.jfca.2016.04.004. Azuma K, Osaki T, Ifuku S, Saimoto H, Morimoto M, Takashima O, et al. Anti-inflammatory effects of cellulose nanofiber made from pear in inflammatory bowel disease model. Bioact Carbohydr Diet Fibre. 2014;3(1):1–10. https://doi.org/10.1016/j.bcdf.2013.11.001. Secondly, pears can be anti-carcinogenic by virtue of their nitrite scavenging activity [ 79, 80]. As nitrites are widely used during food processing and storage, they may easily react with amines to produce strong carcinogens, such as N-nitrosamines, in the processed food. The nitrite scavenging activity of Asian pears, such as Baekwoon and Niitaka, was 80.7–86.7% [ 79, 80]. These pears showed comparably high nitrite scavenging activity than other plants, such as onions (50%) or kiwis (75.3–81.8%) [ 12]. Drinking pear juice is a great way to enjoy the health benefits of pears. Pears are a great source of fiber, vitamin C, and potassium. Here’s how to make homemade Pear Juice in a juicer or a blender.