Baileys Red Velvet Cupcake Liqueur 70cl

Product Information

These will last for between 3 and 5 days in the refrigerator. The frosting will keep for about the same amount of time. This recipe calls for caster sugar (white fine granulated sugar), but you can also use a golden caster sugar variety too – tastes amazing! Pipe your frosting onto your cooled cupcakes. You can then decorate with a drizzle of melted white chocolate (heat in a heatproof bowl for 20secs at a time in the microwave). 💭 Top tips So with that in mind, I figured why not use it to make actual Baileys red velvet cupcakes. You basically take a standard recipe and swap out some of the milk for the Baileys. It is just enough where you get a hint of the flavor in every bite. And that bright red color doesn't hurt to look at! Jump to:

Sip on Baileys Red Velvet Cupcake Liqueur and suddenly you’re transported you to LA, where you’re walking out of a super-chic artisan bakery with a box of these beauties and a huge smile across your face. This one’s for the sweet tooths out there.Preheat the oven to 350 °F. Line a standard cupcake pan with cupcake liners. Sift together the flour and salt in a bowl and set aside. Taking inspiration from and working with the iconic Georgetown Cupcake brand (if you’re not in the know, this place has cupcake celebrity status across the pond), Baileys has taken the best of its original recipe—whisky, cocoa, vanilla, hazelnut, and toffee—and elevated it to a whole new level with deep, intensely chocolaty flavours. But did you know they make more than just their famous Irish Cream Liqueur? Until recently I didn't. If you have questions about this Baileys Red Velvet Cupcake Jello shots, then read on. The following FAQ answers the most commonly asked questions about this recipe.

Oh Bailey, you make the best cupcakes. I mean, I don’t know about you, but I love those delicious red velvet cupcakes. They’re like the perfect, perfect cupcake. That’s why I have these Bailey’s Red Velvet Cupcakes in honor of you, Bailey (and your red velvet beauties). They’re also great around the Christmas holiday season. Bailey’s is always a hit amongst my friends and family for sweet gifts, festive entertaining and the perfect dessert to share. 🥘 Ingredients

More Tasty Cakes & Cupcakes Recipes

Baileys makes a great Red Velvet Irish Cream Liqueur that I’ve used to make Baileys Red Velvet Cupcake Martini, as well as a Red Velvet Baileys Kahlua Shot. Frost Before Serving –Always wait until just before serving to frost your shots. More Jello Shot Recipes

You can replace the Baileys Red Velvet Cupcake Liqueur with the standard Baileys Irish Cream or even make your own! Place the butter in the bowl of a stand mixer (or use a hand-held electric mixer). Beat on medium speed until fluffy. Add the sugar and beat on medium speed until well incorporated.For over a year now I have been sharing some of my favorite cupcake recipes with the world. In that time I was asked why I keep making the red velvet cupcakes over and over again, so I thought I would take a moment to explain.